Rutgers New Jersey Center for Wine Research and Education

A unit of the New Jersey Agricultural Experiment Station

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Vineyard Nutrition Monitoring

June 8, 2015 by Daniel Ward

Monitoring Grapevine Nutritional Status Bloom is here and it is a great time to get an accurate assessment of the nutritional status of your grapevines. What to sample? Soil or leaf petioles. Soil sampling should be performed before planting and every 3 years, primarily to track the pH. Sample each block as you would for other […]

New Jersey Center for Wine Research and Education Tagged: 2015, A&L Great Lakes Lab, Agricultural Analytical Services, Cornell, Dan Ward, establishing a vineyard, grape growing, grape leaf, grapes, grapevine, leaf blade, monitoring, NJAES, nutrients, nutrition, nutritional, Penn State, petiole, Plant Analysis Laboratory, Rutgers, Rutgers Soil Testing Lab, sampling, soil, sufficiency values, T.K. Wolfe, vineyard, Virginia Tech Soil Testing Lab, viticulture, Wine Grape Production Guide for Eastern North America

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Rutgers Agricultural Research and Extension Center
121 Northville Rd., Bridgeton, NJ 08302-5919
danward@njaes.rutgers.edu
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