By: Denise Gardner Date: September 11, 2018 Practical Action Steps for Vintage 2018 1. Most whites benefit from less rain. 2. Choose a good yeast, monitor fermentation, and maintain good nutrient addition strategies. 3. Minimize extraction of compromised fruit. Get wines, produced from compromised fruit, off of their lees. 4. Develop alternative strategies for your red […]
Grape Expectations Symposium 2016
32nd Annual Grape Expectations Symposium On Saturday, February 27, 2016, expert speakers from Rutgers, Cornell, Penn State, Virginia Tech, and the New Jersey wine industry attended this year’s viticultural and enological symposium. The topics included a comprehensive look at fermentation strategies, a Burgundy tutorial, and the marketing of wine in New Jersey. As the industry continues to […]