Rutgers New Jersey Center for Wine Research and Education

A unit of the New Jersey Agricultural Experiment Station

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The New Jersey Wine Renaissance

July 29, 2015 by Daniel Ward

The New Jersey Wine Renaissance Written by: Dr. Gary Pavlis Originally published by: Atlantic County Sun, November 2003 Who would have guessed that when the Farm Winery act was passed in the New Jersey legislature thirty two years ago it would ignite a renaissance of the wine industry in this state? Before that piece of legislation, […]

Gary's Pulpit Tagged: Atlantic County Sun, Cape May County, Farm Winery Act, Gary Pavlis, grape growing, grape varieties, Judgement of Princeton, Merlot, New Jersey, NJ climate, NJ wine, November 2003, Pinot Noir, Riesling, Rutgers University, Sussex County, wine grapes, wine industry growth, wine renaissance

Gary Pavlis, Rutgers University

February 27, 2015 by Dan Farnsworth

 eXtension America’s Research-Based Learning Network June 13, 2014 Gary Pavlis, Rutgers University Dr. Pavlis has been a professor and agricultural agent at Rutgers University for 28 years. His areas of expertise are blueberry and grape/wine production. (Read more…) Gary Pavlis is the inspiration for the segment of the NJCWRE blog titled Gary’s Pulpit.

Gary's Pulpit Tagged: biography, contact, gary, grape, information, pavlis, Rutgers, wine

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Rutgers Agricultural Research and Extension Center
121 Northville Rd., Bridgeton, NJ 08302-5919
danward@njaes.rutgers.edu
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